CASTEY COCOTTE COLLECTION

Suitable for induction, ceramic, gas, electric

The Castey Cocotte range is made up of enamelled cast iron casseroles, perfect for simmering or stewing, browning, caramelising, sautéing, roasting and even baking. They are characterised by their size and elegant, high-quality finish.

TECHNICAL CHARACTERISTICS

STAINLESS STEEL KNOB

  • Concealed fixing.
  • Better hygiene.
  • Easier to clean.

EXTERIOR ENAMEL

  • Majolica finish
  • Bright and intense color.

INTERIOR ENAMEL

  • Ideal for all types of cooking.
  • Easy to use, clean and maintain.

HUMIDIFICATION SYSTEM

  • Lid with humidification system.
  • Keeps food hydrated.
  • Get a unique flavor.

CAST IRON BODY

  • Cooks evenly.
  • Retains cold and heat longer.

SMOOTH AND NON-DEFORMABLE BASE

  • Compatible with induction and all types of cookers.

PRODUCTS IN THE RANGE