{"id":37981,"date":"2024-04-26T09:09:52","date_gmt":"2024-04-26T09:09:52","guid":{"rendered":"https:\/\/castey.com\/?p=37981"},"modified":"2025-04-07T14:51:51","modified_gmt":"2025-04-07T14:51:51","slug":"queso-taleggio-rebozado-con-confitura-de-arandanos","status":"publish","type":"post","link":"https:\/\/castey.com\/eu\/queso-taleggio-rebozado-con-confitura-de-arandanos\/","title":{"rendered":"Ogi birrinduan estalitako Taleggio gazta ahabia-marmeladarekin"},"content":{"rendered":"<h2 style=\"font-weight: 400;\"><strong>4 LAGUNENTZAT<\/strong><\/h2>\n<ul>\n<li style=\"font-weight: 400;\">Zailtasuna: Erraza<\/li>\n<li style=\"font-weight: 400;\">Prestaketa denbora: 15 min<\/li>\n<\/ul>\n<h2 style=\"font-weight: 400;\"><strong>OSAGAIAK<\/strong><\/h2>\n<ul>\n<li style=\"font-weight: 400;\">Taleggio gazta<\/li>\n<li style=\"font-weight: 400;\">Garagardo pasta<\/li>\n<li style=\"font-weight: 400;\">Ahabi-marmelada<\/li>\n<li style=\"font-weight: 400;\">Tostada<\/li>\n<li style=\"font-weight: 400;\">1L oliba olio<\/li>\n<\/ul>\n<h2 style=\"font-weight: 400;\"><strong>PRESTAKETA<\/strong><\/h2>\n<ol>\n<li style=\"font-weight: 400;\">Berotu litro bat olio wok batean tenperatura altuan.<\/li>\n<li style=\"font-weight: 400;\">Estali gazta irina, garagardoa eta arrautzaz egindako ore batean.<\/li>\n<li style=\"font-weight: 400;\">Su oso bizian frijitu eta gazta frijitua paper xurgatzailearen gainean jarri.<\/li>\n<li style=\"font-weight: 400;\">Jarri gazta plater batean eta zerbitzatu marmeladarekin eta ogi txigortu xerra batekin lagunduta.<\/li>\n<\/ol>\n<h4 style=\"font-weight: 400;\">SUKALDEBURUAREN TRIKUA<\/h4>\n<p style=\"font-weight: 400;\">Gazta izoztu barrualdea izan dadin <strong>zorro<\/strong> bere gorenean.<\/p>","protected":false},"excerpt":{"rendered":"<p>PARA 4 PERSONAS Dificultad: F\u00e1cil Tiempo de Preparaci\u00f3n: 15min INGREDIENTES Queso Taleggio Pasta de Cerveza Confitura de Ar\u00e1ndanos Pan Tostado 1L Aceite de Oliva PREPARACI\u00d3N Calentar 1 litro de aceite a temperatura fuerte en un wok. Rebozar el queso en una masa de harina, cerveza y huevo. Fre\u00edr a fuego muy fuerte y colocar el [&#8230;]\n","protected":false},"author":1716,"featured_media":37982,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[162],"tags":[],"class_list":["post-37981","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Queso taleggio rebozado con confitura de ar\u00e1ndanos - Castey<\/title>\n<meta name=\"description\" content=\"\u00bfTe gustar\u00eda aprender a hacer queso taleggio rebozado con confitura de ar\u00e1ndonos? \u00a1Acabas de encontrar la receta perfecta!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/castey.com\/eu\/queso-taleggio-rebozado-con-confitura-de-arandanos\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Queso taleggio rebozado con confitura de ar\u00e1ndanos - Castey\" \/>\n<meta property=\"og:description\" content=\"\u00bfTe gustar\u00eda aprender a hacer queso taleggio rebozado con confitura de ar\u00e1ndonos? 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