{"id":37913,"date":"2024-04-15T11:09:45","date_gmt":"2024-04-15T11:09:45","guid":{"rendered":"https:\/\/castey.com\/?p=37913"},"modified":"2025-04-07T14:52:09","modified_gmt":"2025-04-07T14:52:09","slug":"ventajas-y-desventajas-recubrimientos-antiadherentes-sartenes","status":"publish","type":"post","link":"https:\/\/castey.com\/eu\/ventajas-y-desventajas-recubrimientos-antiadherentes-sartenes\/","title":{"rendered":"Zartaginetan itsasten ez diren estaldura nagusien abantailak eta desabantailak"},"content":{"rendered":"<p>Liburu oso bat idatz liteke zartagin antiadherente batek izan ditzakeen estaldura desberdinei buruz, baina oso aspergarria litzateke, beraz, laburbiltzen saiatuko gara. Fabrikatzaile, estaldura mota eta ezaugarri asko daude. Baina gehiegi luzatzea saihesteko, ohikoenei buruz hitz egingo dugu:<strong> PTFE, Teflon, PFOA, itsasten ez den zeramika eta harri itsasten ez den estaldura.<\/strong><\/p>\n<table>\n<thead>\n<tr>\n<th><strong>Estaldura mota<\/strong><\/th>\n<th><strong>Ezaugarri nagusiak<\/strong><\/th>\n<th><strong>Abantailak<\/strong><\/th>\n<th><strong>Desabantailak<\/strong><\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>PTFE Teflon<\/strong><\/td>\n<td>Teflon izenez ezagutzen den itsasten ez den estaldura tradizionala.<\/td>\n<td>Itsasten ez diren propietate hobeak, iraunkortasun handiagoa.<\/td>\n<td>Bere segurtasunari buruzko polemika (salaketa faltsu batzuk).<\/td>\n<\/tr>\n<tr>\n<td><strong>Zeramika itsasten ez dena<\/strong><\/td>\n<td>Alternatiba ekologikoa, PFOA eta PTFErik gabekoa, iraunkorra eta urratzaileekin garbitu daitekeena.<\/td>\n<td>Tenperatura altuko erresistentzia, pertzepzio ekologikoa.<\/td>\n<td>Itsasten ez diren propietateak azkarrago degradatzen dira, batez ere bero handian, ez da aproposa tortillentzat.<\/td>\n<\/tr>\n<tr>\n<td><strong>Harri itsasten ez dena<\/strong><\/td>\n<td>Erliebe txiki bat sortzen duen pikartutako eredua duen estaldura. PTFE, Teflon edo itsasten ez den zeramikaz egina izan daiteke.<\/td>\n<td>Estalduraren erresistentzia eta iraunkortasuna hobetzen ditu, eta itsasten ez diren propietateak luzatzen ditu.<\/td>\n<td>Ez da estaldura desberdin bat, prozesu bat baizik; erliebea maila mikroskopikoan sor daiteke beste zartagin batzuetan.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>PTFE Teflon itsasten ez dena<\/h2>\n<p>Denbora gehien daraman estaldura PTFE Teflon da, funtsean itsasten ez den estaldura klasikoa dena, normalean Teflon deitzen dena, nahiz eta Teflon marka bat izan, zelofan zintaren antzekoa. Asko idatzi da Teflon eta PFOAri buruz, batzuk nahiko negatiboak azkenaldian, baina garrantzitsua da aipatzea itsasten ez diren zartaginetan PTFE Teflonari buruz esandako gauza asko ez direla egia. Egia eta gezurrak alde batera utzita, PTFE Teflon sukaldeko tresnetan hainbeste denboraz gehien erabili den estaldura bihurtu duena itsasten ez diren propietate onenak dituela da. Eta itsasten ez diren zartaginak izatea eta &quot;nire patata tortilla ez da itsasten&quot; ezinbestekoa den herrialde batean, merkatuko beste estaldura batzuek zailtasunak dituzte haren lekua hartzeko.<\/p>\n<p>&nbsp;<\/p>\n<h2>Zeramika itsasten ez dena<\/h2>\n<p>PTFE Teflonaren inguruko prentsa txarrak beste itsasten ez diren zartagin-estaldura batzuen ugaritzea bultzatu du. Gehien aipatzen dena itsasten ez den zeramika da, merkatuan denbora luzez egon den arren, duela urte batzuk iritsi baitzen bere gorenera. Zeramikazko sukaldeko ontziak oso modan egon ziren denbora batez, ustez Teflon deitzen denaren alternatiba ekologiko eta kaltegabe gisa, eta haren fabrikatzaileek Teflonaren ospe negatiboa aprobetxatu zuten PFOA eta PTFE gabeko zartagin gisa iragartzeko: zartagin ekologikoak.<\/p>\n<p>Bere salmenta-puntu nagusia iraunkortasuna da \u2014eskuila batekin ere igurtzi dezakezu!\u2014 eta tenperatura oso altuak jasateko duen gaitasuna. Baina distira egiten duen guztia ez da urrea. Egia esan, zeramikazko zartagin bat epe labur edo ertainean itsatsiko da, estaldura honen itsasten ez diren propietateak PTFE Teflonenak baino askoz azkarrago degradatzen baitira, batez ere su bizian prestatzen baduzu. Beraz, denbora baten ondoren, zure patata-tortilla itsatsiko da zalantzarik gabe. Eta egia da zeramikazko sukaldeko ontziak asko erabiltzen direla Europan, baina bi gauza garrantzitsu izan kontuan: lehenik, Europan gurin kopuru handia gehitzen zaiela plater askori, eta horrek dagoeneko itsasten ez den geruza bat sortzen duela; eta bigarrenik, eta are garrantzitsuagoa dena, ez dituztela patata-tortillarik egiten.<\/p>\n<p>&nbsp;<\/p>\n<h2>Harrizko estaldura itsasten ez dena<\/h2>\n<p>Gaur egun, itsasten ez den zartagin modanena &quot;harri&quot; deitzen den estaldura duena da, hau da, kolore ezberdineko orbanak dituena. Ez da benetan estaldura desberdin bat, prozesu desberdin bat baizik. Izan ere, harrizko itsasten ez den estaldura PTFEz, Teflonez edo itsasten ez den zeramikaz egin daiteke. Lehen begiratuan, abantaila nagusia &quot;orbanak&quot; dira, oinarrizko estaldura geruzan erliebe txiki bat sortuz, estalduraren erresistentzia eta iraunkortasuna hobetzen baitute, eta, aldi berean, itsasten ez diren propietateak luzatzen dituzte. Horrela ikusita, badirudi harrizko itsasten ez den estaldura onena dela, erliebe hori duelako \u2014eta orbanengatik freskoagoa delako\u2014, baina erliebe efektua maila mikroskopikoan ere sor daiteke \u2014eta sortzen da\u2014 goi-mailako PTFE, Teflon eta itsasten ez den zeramikako estalduretan.<\/p>\n<p>&nbsp;<\/p>\n<h3>Beraz, zein zartagin itsasten ez den aukeratu behar dut?<\/h3>\n<p>Beno, araberakoa da. Eskobilarekin igurztea gustatzen bazaizu, gurin mordoa gehitzen badiozu plater guztien oinarriari eta ez baduzu asmorik itsasten ez den zartagin batean tortillak egiteko, orduan zeramikazko sukaldeko tresnak izan daitezke aukerarik onena.<\/p>\n<p>Nolanahi ere, oro har, eta segurtasunez jokatu nahi baduzu, PTFE Teflon estaldura bat aukeratzea gomendatzen dizugu, klasikoa, beti bezala aplikatua, beltzez edo nahi duzun koloretan, edo baita harrizkoa ere, orain modan dagoena. Baina kontuz, aipatu dugun bezala, oso kalitate desberdinak daude. Arazoa da, aditua ez bazara, ezinezkoa dela begirada batean jakitea itsasten ez den zartagin batek estaldura ona edo txarra duen benetan erabili arte, beraz, funtziona dezan nahi baduzu, pixka bat gehiago ordaindu beharko duzu. Eta zure zartaginak itsastea nola saihestu jakin nahi baduzu, jarraitu aholku hauek.<\/p>\n<p>Bestalde, dendan zartagin bat erosterakoan, prezioa, materiala eta, noski, marka kontuan hartu beharko ditugu. Kontuan izan aluminio estanpatu baxuko zartagin baten itsasten ez den estaldura beti dela askoz okerragoa goi mailako aluminio urtuzko zartagin batena baino. Zentzu honetan, merkatuko markarik onenekin jarraitu, emaitza onak eman dituztenekin, eta ez hartu arriskurik.<\/p>","protected":false},"excerpt":{"rendered":"<p>Se podr\u00eda escribir un libro entero sobre los distintos recubrimientos que puede llevar una sart\u00e9n antiadherente, pero ser\u00eda realmente aburrido, as\u00ed que intentaremos resumirlo un poquito. Hay muchos fabricantes, tipos de recubrimientos y calidades. Pero para no alargarnos demasiado, hablaremos de los m\u00e1s comunes: el PTFE tefl\u00f3n, PFOA, la cer\u00e1mica antiadherente, y el recubrimiento antiadherente [&#8230;]\n","protected":false},"author":1716,"featured_media":37914,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[163],"tags":[],"class_list":["post-37913","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-consejos"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ventajas y Desventajas de los Antiadherentes en Sartenes - Castey<\/title>\n<meta name=\"description\" content=\"\u00bfTe interesar\u00eda saber las ventajas y desventajas de los principales recubrimientos antiadherentes en sartenes? \u00a1Picha aqu\u00ed!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/castey.com\/eu\/ventajas-y-desventajas-recubrimientos-antiadherentes-sartenes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ventajas y Desventajas de los Antiadherentes en Sartenes - Castey\" \/>\n<meta property=\"og:description\" content=\"\u00bfTe interesar\u00eda saber las ventajas y desventajas de los principales recubrimientos antiadherentes en sartenes? 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